Easiest Way to Prepare Speedy Hearty Meat and Tofu

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Recipe of Quick Hearty Meat and Tofu. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Hearty Meat and Tofu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hearty Meat and Tofu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hearty Meat and Tofu is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can cook Hearty Meat and Tofu using 9 ingredients and 6 steps. Here is how you can achieve that.

The meat and tofu served at a restaurant was really good, so I tried making it at home with big pieces of tofu. Handle the tofu gently so that it doesn't fall apart. For 2 servings. Recipe by Matsujun

Ingredients and spices that need to be Get to make Hearty Meat and Tofu:

1. 1 block Firm tofu
2. 200 grams Thinly sliced beef offcuts
3. 1/2 Onion
4. 1 tbsp Sugar
5. 1 tbsp Sake
6. 100 ml Dashi stock
7. 1 tbsp Soy sauce
8. 1 dash Green onion
9. 1 dash Shichimi spice (optional)

Steps to make to make Hearty Meat and Tofu

1. Cut the tofu in half. Wrap each piece in paper towels to get rid of some of the moisture.
2. Heat up some oil in a non-stick pan, and stir fry the beef. When the beef has browned add the sugar and the sake.
3. Add the sliced onion and stir fry until everything is coated in oil. Take out of the pan.
4. Add the tofu to the same pan, and fry slowly on both sides until browned.
5. Spread the onion and beef from Step 3 over the tofu. Add the dashi stock and soy sauce, and simmer for about 15 minutes while spooning the cooking liquid over the tofu and beef.
6. Transfer to serving plates, sprinkle with chopped green onions, plus shichimi spice to taste. Done!

While that is certainly not the end all be guide to cooking easy and quick lunches it's great food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the own family without having to accomplish too terribly much heavy cooking through the practice.

So that's going to wrap it up with this special food Steps to Prepare Favorite Hearty Meat and Tofu. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!